One day for lunch I had a fajita, and some eggplant and tomato curry on rice and some steamed carrots. The curry was so good... I really want to find a recipe to try to make this myself. If I do find one that is similar I will be sure to upload the results to you all.
Prosciutto and melon balls with a dijon mustard sauce.
This was very tasty. I tried prosciutto with melon for the first time at one of the other restaurant on the resort and thought it was great, so when I saw it on the menu a different night I did not hesitate to order it again :).
Tomato and Fish Bisque.
My husband tells me it was quite good.
The chicken chiquita. It was stuffed with cheese and sundried tomato.
It was very tender and tasty.
One night they had an Asian themed buffet.
Here is all the sushi! I believe all the sushi had cooked fish however.
They had a stir-fry station set up. You could fill your bowl with all the vegetables you like, and then bring them to the chef and they would cook them up with chicken, beef, shrimp or combinations of the three options.
I got lots of veggies, some chicken and some beef. it was very good.
Well that covers all the food pictures from my honeymoon. I hope you enjoyed this sneak peek into the culinary aspect of my honeymoon.
Until next time, happy munching!
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